Taste Texas: San Antonio: Casa Rio

It’s the Riverwalk. It’s family. It’s delicious Tex-Mex food. It’s tradition. What else do you think of when you hear someone mention San Antonio’s Casa Rio? 

My mouth waters, my stomach hungrily grumbles, I feel all warm and fuzzy and I think of the countless memories eating there with my family.  I’ve mostly eaten on the patio, so I picture those iconic vibrantly colored table umbrellas along the river walk. Centrally located, it’s so easy to find. Commerce, “you know right by that big red sculptor, but go down stairs along the Riverwalk.”  If you’re from San Antonio you probably given directions like this.  My grandma and I usually order the Regular plate: “A Favorite Since 1946 – Cheese enchilada, tamale, chili con carne, mexican rice, and refried beans.” Did you read that? Do you see the picture? It’s so much food! Oh glorious Tex-Mex food!

The restaurant was established in 1946. Making this one of the oldest restaurant and businesses on the Riverwalk. They host private events and with their historic space and catering. They even have river barge dinners. Next time your on the Riverwalk of San Antonio, stop by enjoy the atmosphere with some delicious San Antonio Tex-Mex and maybe a margarita while the mariachis serenade you.  

Visit Casa Rio

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Que Pasa Central Texas

Mid-September is already here and festival season has begun. There’s so many events happening in Central Texas this month. So pack your sunblock, bug spray, and water bottles and head out to an event on this list, deep in the heart of Texas. See y’all out and about.

*Oui! Wednesday|Passport to Paris: French Language
Where: San Antonio- McNay Art Museum
When: every Wednesday- December 17
Time: 2pm
More information
Cost: Free with museum admission

*Art|Music|Food-Second Thursdays
Where:San Antonio- McNay Art Museum
When:every 2nd Thursday of the month
Time: 6-9pm
More information
Cost:Free

*Movies in the Park: “Raising Arizona”
Where:Austin- Republic Square
When: September 11
Time:8pm
Cost: Free

*2nd Fridays: Art Walk
Where: San Antonio- N.St.Marys street & Josephine Street
When: September 12
Time:6pm- 10pm

*Second Saturdays
Where: San Antonio- S. Flores St.
When: September 13
Time:6pm- 10pm
More information
El Campo will be an awesome band to checkout

*Banger’s Smoke-out Saturday
Where: Austin- Banger’s on Rainey St.
When: September 13
Time: 11am
More information

*Utopiafest
Where: Utopia-Four Sisters Ranch
When: September 12-14
More information

*Capitol of Texas QuiltFest Fiesta
Where: Austin- Palmer Event Center
When: September 12-14
http://www.captxquiltfest.org

*Los Lonely Boys
Where: New Bruanfels- Gruene Hall
When:September 12
Time: 8pm
http://gruenehall.com

*Viva Mexico!
Where: Austin- Mexican American Culture Center
When: September 13
Time: 7pm
More information

*Échale! Block party
Where: San Antonio- History Pearl Brewery
When: September 13
Time: 1pm- 6pm
http://atpearl.com/calendar/echale

*Kings of Leon| Mechanical Bull Tour with Young The Giant and Kongos
Where:Austin- Austin360 Amphitheater
When:September 13
Time: 5:30pm
http://austin360amphitheater.com/events/kings-of-leon-with-young-the-giant-and-kongos

Tour de Vin by The Food & Wine Foundation of Texas
Where: Austin- W Austin
When: September 18
Time: 6pm
http://www.winefoodfoundation.org/events/tour-de-vin/

*Fowler Fest 2014
Where: Austin- Nutty Brown Cafe
When: September 20
http://nuttybrown.com/concert-calendar/fowler-fest-2014

*Texas Craft Brewers Festival
Where: Austin- Fiesta Gardens
When: September 27
http://texascraftbrewersfestival.org

*South Texas Corn Maize opens
Where: Hondo
When: September 27
More Information

*Schlotzsky’s 32nd Bun Run with fastest dog in Austin race
Where:Austin- Alterra Parkway & Kramer Lane
When: September 28
More information

*San Antonio Stock Show & Rodeo Bar-B-Que Off & Festival
Where: Freeman Coliseum/ AT & T Center grounds
When: September 25- 27
http://www.sarodeo.com/attractions/bar-b-que-cook-off-and-festival

Salsa in 5 minutes

Salsa in 5 minutes

Ingredients:
1 small can mild Rotel
1 large can whole peeled tomatoes
3 Serrano peppers
1 lime
Cilantro

Mhmm, I love salsa! This is my salsa in 5 minutes or maybe less recipe. I modified my award winning salsa (Ok, so…it was just a work competition, but it’s a corporation office) to a simple and quick for those busy days.

First, boil a small pot of water. Once the water starts boiling, put the Serrano peppers in until the skin starts slightly to wrinkle. Drain and let cool. Once cooled chop the stems off.

In your blender, place the can of Rotel, some cilantro (start with about a 1/4 cup then and more taste liking later), Serrano peppers, and the can of whole peeled tomatoes.

First, set your blender to chop. This will give it a chunky texture. If you like your salsa runny, set the baby to liquefy!

Last cut your lime into quarter wedges and squeeze in to taste .

*you can other things in to your taste liking. Such as, garlic powder or a garlic clove.

Simple, done, and delicious!